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“How about this?... I travel around the world, doing whatever I want. I stay in fine hotels and I stay in hovels. I eat scary, exotic, wonderful food, doing cool stuff like I’ve seen in movies, and looking for the perfect meal. How’s that sound?”And his publisher bit. Now, in A Cook’s Tour: Global Adventure in Extreme Cuisine, Anthony takes readers (and a camera crew) along on his quest for adventure, trouble, and the perfect meal.